Bakers & Chefs Commercial Pizza Oven
Bake frozen thin crust and regular crust pizzas in 15 minutes or less with this restaurant quality stainless steel oven. For over 30 years this style of oven has been used by national frozen pizza manufacturers. It is NSF and UL approved.
· Bakes most up to 12" frozen pizzas in 8-12 minutes to desired taste, texture and appearance
· Commercial grade stainless steel construction
· NSF (National Sanitation Foundation) approved
· UL Rated as Commercial Cooking Appliance
· 15 minute easy set automatic timer
· Removable, easy to clean crumb tray
· Oven preset to approximately 450°
· Space saving flip up handle
· Safety vents and standoffs on back and sides ensure proper ventilation
· 1450 watts / 120 Volts / 12.1 amps
· Grounded 3-prong plug
· Dimensions: 20"L x 22"D x 7.5"H
Specifications:
· Bakes most up to 12" frozen pizzas in 8-12 minutes to desired taste, texture and appearance
· Commercial grade stainless steel construction
· NSF (National Sanitation Foundation) approved
· UL Rated as Commercial Cooking Appliance
· 15 minute easy set automatic timer
· Removable, easy to clean crumb tray
· Oven preset to approximately 450°
· Space saving flip up handle
· Safety vents and standoffs on back and sides ensure proper ventilation
· 1450 watts / 120 Volts / 12.1 amps
· Grounded 3-prong plug
· Dimensions: 20"L x 22"D x 7.5"H
NEW Bakers and Chefs 12" Commercial Pizza Oven |
$60.00 |
